There's no shortage of places to eat and drink on 34th Street. Whether you're taking out, dining in, or having your meal delivered, you'll find what you're craving in the 34th Street District. There are Irish pubs, steakhouses, "white tablecloth" restaurants, and a dazzling array of ethnic cuisines.
Broadway French Market
Broadway between 35th and 36th Streets
Monday, Wednesday, Friday: 11:30am-6pm
Shop Midtown's first open-air Farmers Market for local produce, organic goods, fresh-cut flowers, and more. The perfect destination to pick up fresh ingredients for cooking, or ready-made treats for lunch. Open through October 30, the market is managed by Bensidoun, the world's premiere operator of French style markets. Rain or shine.
Email us if you are interested in becoming a vendor.
33rd Street & Sixth Avenue
June 1 – July 26, 2015
October 6 – November 14, 2015
34th Street residents, visitors, and office workers can enjoy the best of the NYC foodie scene in Greeley Square twice each year. The 34th Street Partnership teams up with UrbanSpace to bring a pop-up outdoor food market to the area. This season, try delicious bites from Red Hook Lobster Pound, Arancini Bros, Asiadog, Two Tablespoons, and more. From onigiri , tacos and grilled corn to gelato and paella, the lineup of vendors and food options merits repeat visits.
One Penn Plaza
between 33rd and 34th Streets, adjacent to Kmart
June 5 – November 15, 2015
Penn Plates at One Penn Plaza is a brand-new culinary pop-up market at Park East at One Penn Plaza, located between 33rd and 34th Streets adjacent to Kmart. Presented by UrbanSpace and Vornado Realty Trust, the market brings together New York City's most popular chefs, small culinary businesses and artisan producers, setting them up with outdoor kitchens in the heart of the 34th Street corridor. Penn Plates is Urbanspace's newest market, and is on par with UrbanSpace's other popular projects, like Broadway Bites and Madison Square Eats.
Empanadas are baked to order at Nuchas, where the inventive fillings take these Latin American stuffed pastries beyond tradition. Recently named Rookie of the Year by the Vendy Awards, Nuchas offers a variety of signature empanadas made from the highest quality gourmet ingredients. Nuchas empanadas have an unparalleled fresh flavor. Choose from short rib, argentine beef, spicy chicken and jambalaya combinations, as well portobello, spicy cheese and shitake curry on the vegetarian side. The Nuchas kiosk offers full coffee service by La Colombe Coffee Roasters, and gourmet icy treats from Kelvin Natural Slush Co.
Wafels & Dinges
Wafels & Dinges has been producing delicious Belgian waffles for New Yorkers since 2007. The Wafels & Dinges menu at Herald Square includes traditional Liège wafels and a wide variety of dinges (toppings), including Belgian Chocolate Fudge, Dulce de Leche, Maple Syrup, Nutella, and the famous Spekuloos spread. There are savory delights as well, including the BBQ Pulled Pork Wafel and the new Chicken & Gravy Wafel Biscuits, along with hot chocolate, the legendary Spekuloos milkshake, and a full espresso bar featuring coffees created especially for Wafels & Dinges by Brooklyn Roasting Company.
Féile is located next to Stout pub and offers the same brand of warm Irish hospitality and hearty hot food to be expected from the Emerald Isle. Separate rooms make for a comfy evening over pints of ale and Guinness, the main room featuring a hearth with natural stone chimney and a welcoming warm fire for winter nights. The name translates to "festival" and every day here is a celebration of good spirits and cheery companionship.
Legends New York
This casual yet elegant restaurant, named for the great New Yorkers whose photos line the walls, evokes the grand city saloons of an earlier era. Enjoy classic American cuisine including steak, seafood, and pasta, or watch the game with friends on one of the large-screened TVs at the bar.